I’m back with another Tupper Noodle recipe! These are really quick and easy to make, they taste amazing and it’s lovely having something a little different for a work lunch. This Tupper Noodle has spinach, mushrooms and pepper and just requires hot water at lunch time!
Mushroom Tupper Noodle Ingredients:
- 1 handful of spinach
- 1 handful of chopped mushrooms
- 5 chopped cherry tomatoes
- Pinch of salt
- Sprinkle of pepper
- 1 tsp of sweet paprika
- 1 packet of noodles
Pop all of the ingredients in a tupper pot and just add hot water at lunch time, wait fo five minutes and then enjoy.